Vintner's Harvest Fruit Purees

Vintner's Harvest Blueberry Puree, 49oz

Sold Out $ 20.99

Description
Details

Vintner's Harvest blueberry puree contains 100% blueberries and no preservatives. This aseptic, seedless, hot-filled puree is made from blueberries which have not been genetically modified. The puree is made from ripened, washed and sorted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Red Raspberry Puree, 49oz

Sold Out $ 26.99

Description
Details

Vintner's Harvest red raspberry puree contains 100% raspberries and no preservatives. This aseptic, hot-filled puree is made from Oregon-grown red raspberries which have not been genetically modified. It is made from ripened, washed and sorted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Peach Puree, 49oz

Sold Out $ 20.99

Description
Details
Ingredients

Vintner's Harvest peach puree contains 100% peaches and no preservatives. This aseptic, seedless, hot-filled puree is made from peaches which have not been genetically modified. The puree is made from ripened, washed and sorted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

Peach puree (single strength), ascorbic acid, citric acid

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Vintner's Harvest Blood Orange Puree, 49oz

Sold Out $ 18.49

Description
Details

Vintner's Harvest blood orange puree contains 100% blood oranges and no preservatives. This aseptic, seedless, hot-filled puree is made from blood oranges which have not been genetically modified. The puree is made from ripened, washed and sorted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Sweet Cherry Puree, 49oz

Sold Out $ 14.99

Description
Details

Vintner's Harvest sweet cherry puree contains 100% sweet Oregon cherries and no preservatives. This aseptic, hot-filled puree is made from a mix of dark and light variety cherries grown in Oregon's Willamette Valley which have not been genetically modified. It is made from ripened, washed, sorted and pitted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Passionfruit Puree, 49oz

Sold Out $ 34.99

Description
Details

Vintner's Harvest passionfruit puree contains 100% passionfruit and no preservatives. This aseptic, hot-filled puree is made from fruit that has not been genetically modified. It is made from ripened, washed, sorted, peeled and pitted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Grapefruit Puree, 49oz

Sold Out $ 17.99

Description
Details

Vintner's Harvest grapefruit puree contains 100% Ruby Red grapefruit, grapefruit pulp and no preservatives. This aseptic, hot-filled puree is made from grapefruit that have not been genetically modified. The fruit is passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Boysenberry Puree, 49oz

Sold Out $ 24.29

Description
Details

Vintner's Harvest boysenberry puree contains 100% boysenberries and no preservatives. This aseptic, hot-filled puree is made from boysenberries that have not been genetically modified. It is made from ripened, washed and sorted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Strawberry Puree, 49oz

Sold Out $ 21.99

Description
Details

Vintner's Harvest strawberry puree contains 100% strawberries and no preservatives. This aseptic, seedless puree is made from Northwestern US strawberries harvested in early to mid June and is non GMO. The puree is made from ripened, washed and sorted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Blackberry Puree, 49oz

Sold Out $ 25.39

Description
Details

Vintner's Harvest blackberry puree contains 100% blackberries and no preservatives. This aseptic, seedless, hot-filled puree is made from marionberry and blackberry varieties which have not been genetically modified. The puree is made from ripened, washed and sorted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Apricot Puree, 49oz

Sold Out $ 20.99

Description
Details

Vintner's Harvest apricot puree contains 100% apricots and no preservatives. This aseptic, hot-filled puree is made from well-known apricot varieties that have not been genetically modified. It is made from ripened, washed, sorted, peeled and pitted fruit that is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Vintner's Harvest Tart Cherry Puree, 49oz

Sold Out $ 20.59

Description
Details

Vintner's Harvest tart cherry puree contains 100% tart cherries and no preservatives. This aseptic, hot-filled puree is made from Montmorency cherries that have not been genetically modified. They are harvested at peak ripeness between July and August, washed, sorted and pitted. The fruit is pureed, passed through a final finishing screen and pasteurized for a minimum of 20 seconds at 190°F or higher. It is ready to use in wine, beer, cooking and more. Made in the US.

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Variety:	Blueberry
pH:	2.8 - 3.8
Brix:	10° - 16°
Specific Gravity:	1.040 - 1.070
Ingredients:	Blueberry puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Variety:	Red raspberries
pH:	2.9 - 3.8
Brix:	8.5° - 13.5°
Specific Gravity:	1.040 - 1.055
Ingredients:	Red raspberry puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Variety:	Peaches
pH:	2.8 - 3.4
Brix:	9° - 12°
Specific Gravity:	1.036 - 1.048
Ingredients:	Peach puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Variety:	Blood Orange
pH:	2.2 - 3.0
Brix:	9° - 16°
Specific Gravity:	1.036 - 1.065
Ingredients:	Blood orange puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Variety:	Bing, Lambert, Van and Royal Anne cherries
pH:	3.7 - 4.1
Brix:	22.0° - 27.0°
Specific Gravity:	1.092 - 1.115
Ingredients:	Sweet cherry puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Vintner's Harvest Fruit Purees

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pH:	2.8 - 3.4
Brix:	9.0° - 12.0°
Specific Gravity:	1.036 - 1.048
Ingredients:	Passionfruit puree (single strength), ascorbic acid and citric acid
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

pH:	3.0 - 3.4
Brix:	8.0° - 12.0°
Specific Gravity:	1.02 - 1.06
Ingredients:	Grapefruit juice (water, grapefruit juice concentrate), grapefruit pulp.
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

pH:	3.0 - 3.6
Brix:	9.0° - 15.0°
Specific Gravity:	1.04 - 1.06
Ingredients:	Boysenberry puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Variety:	Strawberry
pH:	3.1 - 3.6
Brix:	7.0° - 12.0°
Specific Gravity:	1.028 - 1.048
Ingredients:	Strawberry puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Variety:	Marionberry and blackberry
pH:	2.8 - 3.8
Brix:	9.0° - 16.0°
Specific Gravity:	1.036 - 1.065
Ingredients:	Blackberry puree (single strength)
Origin:	United States
Allergens:	None
Net Weight:	49oz (1.39kg)
Compliance:	Non-genetically modified

Variety:	Montmorency Red Tart Cherries
pH:	3.2 - 3.8
Brix:	10° - 18°
Specific Gravity:	1.040 - 1.075
Origin:	United States
Net Weight:	49oz (1.39kg)
Ingredients:	Tart cherry puree (single strength)

Vintner's Harvest Fruit Purees

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Vintner's Harvest Blueberry Puree, 49oz

Vintner's Harvest Red Raspberry Puree, 49oz

Vintner's Harvest Peach Puree, 49oz

Vintner's Harvest Blood Orange Puree, 49oz

Vintner's Harvest Sweet Cherry Puree, 49oz

Vintner's Harvest Passionfruit Puree, 49oz

Vintner's Harvest Grapefruit Puree, 49oz

Vintner's Harvest Boysenberry Puree, 49oz

Vintner's Harvest Strawberry Puree, 49oz

Vintner's Harvest Blackberry Puree, 49oz

Vintner's Harvest Apricot Puree, 49oz

Vintner's Harvest Tart Cherry Puree, 49oz

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