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Sold Out $ 3.09
$ 3.99
| Filter Pad Type: | #3 Sterile |
| Micron Size: | 0.5 |
| Overall Width: | 5-3/4in (14.6cm) |
| Overall Height: | 5-1/4in (13.3cm) |
| Thickness: | 5/32in (4mm) |
1. Filter wine after any fining agents have been used and have fully settled out of the wine.
2. For best results, wine should be filtered after 2 - 3 months of age and after being stored in a cold location. After this time, wine can be filtered starting with the #2 polish filter pad followed by the #3 sterile filter pad after. Wait 2 - 4 days between filtrations.
3. When filtering young wine less than 30 days old, begin filtering with the #1 coarse filter pad, followed by the #2 polish filter pad and then the #3 sterile filter pad (if desired). Wait 2 - 4 days between filtrations.
4. Allow wine to rest for 2 - 4 days after filtration before bottling.
$ 3.59
| Filter Pad Type: | #2 Polish |
| Micron Size: | 1.8 |
| Overall Width: | 5-3/4in (14.6cm) |
| Overall Height: | 5-1/4in (13.3cm) |
| Thickness: | 5/32in (4mm) |
1. Filter wine after any fining agents have been used and have fully settled out of the wine.
2. For best results, wine should be filtered after 2 - 3 months of age and after being stored in a cold location. After this time, wine can be filtered starting with the #2 polish filter pad followed by the #3 sterile filter pad after. Wait 2 - 4 days between filtrations.
3. When filtering young wine less than 30 days old, begin filtering with the #1 coarse filter pad, followed by the #2 polish filter pad and then the #3 sterile filter pad (if desired). Wait 2 - 4 days between filtrations.
4. Allow wine to rest for 2 - 4 days after filtration before bottling.
$ 3.79
| Form: | Granulated |
$ 3.59
| Filter Pad Type: | #1 Coarse |
| Micron Size: | 5 |
| Overall Width: | 5-3/4in (14.6cm) |
| Overall Height: | 5-1/4in (13.3cm) |
| Thickness: | 5/32in (4mm) |
1. Filter wine after any fining agents have been used and have fully settled out of the wine.
2. For best results, wine should be filtered after 2 - 3 months of age and after being stored in a cold location. After this time, wine can be filtered starting with the #2 polish filter pad followed by the #3 sterile filter pad after. Wait 2 - 4 days between filtrations.
3. When filtering young wine less than 30 days old, begin filtering with the #1 coarse filter pad, followed by the #2 polish filter pad and then the #3 sterile filter pad (if desired). Wait 2 - 4 days between filtrations.
4. Allow wine to rest for 2 - 4 days after filtration before bottling.
$ 5.59
| Filter Pad Type: | #2 Polish |
| Micron Size: | 1.8 |
| Overall Width: | |
| Overall Height: | |
| Thickness: |
1. Filter wine after any fining agents have been used and have fully settled out of the wine.
2. For best results, wine should be filtered after 2 - 3 months of age and after being stored in a cold location. After this time, wine can be filtered starting with the #2 polish filter pad followed by the #3 sterile filter pad after. Wait 2 - 4 days between filtrations.
3. When filtering young wine less than 30 days old, begin filtering with the #1 coarse filter pad, followed by the #2 polish filter pad and then the #3 sterile filter pad (if desired). Wait 2 - 4 days between filtrations.
4. Allow wine to rest for 2 - 4 days after filtration before bottling.
$ 6.89
| Contains: | Diatomaceous earth |
| Net Weight: | 1lb (454g) |
| Median Particle Size: | 10 microns |
| Median Pore Size: | 1.2 microns |
| 325 Mesh Screen Reside: | 2% |
| Refractive Index: | 1.43 |
| Specific Gravity: | 2.2 |
| Surface Area: | 35.7m2/gm |
| Refractive Index: | 1.43 |
Sold Out $ 3.99
| Net Weight: | 4.9oz (140g) |
| Form: | Powdered carbon slurry |
| Ingredients: | Water, activated carbon, xanthan gum, sodium metabisulphite |
