German Malts and Grains

Sold Out $ 13.79

Avangard Malz Premium Vienna malt is a 2-row, Spring barley grown in Europe. It imparts a pale golden color and full, smooth flavor. Use 10-20% Vienna malt to add a fuller flavor and slight color correction. Use up to 100% Vienna malt for a slightly darker beer without being overly malty.
Form: Whole grain

Origin: Germany

Color: 5° Lovibond

Moisture: 4.5% Max

Protein: 11%

Extract (dry) FG: 80.5%

Usage Rate: 100%

Ingredients: 2-Row Spring barley malt

Sold Out $ 2.29

Weyermann Carafa special II (dehusked) malt is a lightly roasted specialty malt made from spring barley. It has an espresso-like aroma, coffee-chocolate flavor and a mild, roasty finish. It imparts an opaque, coffee-brown color and can substitute for 'chocolate' malt in any dark ale or lager style. This special 'dehusked' malt has been polished to remove up to 60% of the barley husk resulting in a smoother malt with less harsh or astringent flavors.

Sold Out $ 50.99

Proximity Pilsen Malt is a US-grown pilsner malt with a mild sweetness and crisp, grainy character. It can be used as a base malt in a wide variety of styles from Pilsners to Belgian Ales.