- Beer Making
- Wine Making
- Cheese Making
- Keg and Draft
- More
- Beer Making +
- Wine Making +
- Cheese Making +
- Keg and Draft +
- More +
- Help
- Sign In
- 1 (585) 749-1882
Sold Out
Aglica wine corks were developed for the wine industry to reduce corkiness, random oxidation and leakage. They are made from 'suberin' (the purest part of the cork) and a polymer which enhances the natural elasticity and sealing properties of the cork. The corks are symmetrical and composed of agglomerated cork granules for consistency from end to end. Aglica corks are for wines aged 12 to 18 months and can be laid on their side immediately after corking.
$ 16.99
Heavy toast French oak imparts a full oak character with a subtle, spicy flavor to beer, wine or cider. The spiral shape increases surface area to maximize extraction and is easy to use with carboys or buckets. Flavor will develop for up to 6 weeks and it can be removed when desired intensity is reached.
Each stick measures 1in diameter and 8in long and is sufficient to treat around 3 US gallons (more or less according to taste). Additionally, each spiral can be broken into small segments for smaller batches or for making minor adjustments. Each package contains two spirals.
Sold Out
Sold Out
Medium-plus toast American oak imparts a medium-to-full oak character with notes of vanilla to beer, wine or cider. The spiral shape increases surface area to maximize extraction and is easy to use with carboys or buckets. Flavor will develop for up to 6 weeks and it can be removed when desired intensity is reached.
Each stick measures 1in diameter and 8in long and is sufficient to treat around 3 US gallons (more or less according to taste). Additionally, each spiral can be broken into small segments for smaller batches or for making minor adjustments. Each package contains two spirals.
Sold Out
Fits 1 gallon glass jugs with 30mm inside opening diameter.
Sold Out
Sold Out
Sold Out
Sold Out
$ 30.89
750mL California amber hock wine bottles with flat bottom. They can be used for all styles of wine but are traditionally used for white wines. They can be used with all standard corks and traditional bottle corkers. Not for use with Champagne, beer or carbonated beverages. Case of 12.
$ 0.19
#8 Tapered natural cork for beer, wine or liquor bottles. These are ideal for temporary storage and can easily inserted and removed by hand.
Sold Out
American Oak charred bottle spirals are a fast and effective way to impart a barrel-aged oak character to beer, wine and spirits. The small size is perfect for beer, wine or liquor bottles in addition to growlers, jugs and carboys. These spiral are charred to a level #3 for a smokey, vanilla and caramel character with nice tannin structure. The spiral design and maximum end-grain exposure allows for a full extraction of flavor in just weeks.
$ 10.39
Light toast American oak imparts a light oak character with notes of vanilla to beer, wine or cider. The spiral shape increases surface area to maximize extraction and is easy to use with carboys or buckets. Flavor will develop for up to 6 weeks and it can be removed when desired intensity is reached.
Each stick measures 1in diameter and 8in long and is sufficient to treat around 3 US gallons (more or less according to taste). Additionally, each spiral can be broken into small segments for smaller batches or for making minor adjustments. Each package contains two spirals.
Sold Out
Medium toast American oak imparts a full oak character with notes of vanilla to beer, wine or cider. The spiral shape increases surface area to maximize extraction and is easy to use with carboys or buckets. Flavor will develop for up to 6 weeks and it can be removed when desired intensity is reached.
Each stick measures 1in diameter and 8in long and is sufficient to treat around 3 US gallons (more or less according to taste). Additionally, each spiral can be broken into small segments for smaller batches or for making minor adjustments. Each package contains two spirals.
$ 25.39
750mL Dead leaf green Burgundy wine bottles with punt and cork finish. Excellent for Chardonnay. Case of 12. Corks available separately.
$ 12.99
Make extraordinary homemade wines from everything but grapes! Exotic wines, honey meads, spicy metheglins and fruity melomels - there’s no end to the great-tasting elixirs you can make using ingredients from your local market and even your own backyard!
You’ll find easy, step-by-step winemaking instructions plus memorable recipes, including:
- Apricot Wine
- Dry Mead
- Marigold wine
- Almond Wine
- Cherry Melomel
- Cranberry Claret
- Pea Pod Wine
- Lemon-Thyme Metheglin
- Strawberry Wine
- Rose Hip Melomel
$ 27.79
$ 14.19
Raise a glass of homemade burgundy and enjoy the fruits of your labor. This informative guide provides an overview of the entire home winemaking process, from the vine (or the boxed kit) to your glass. With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you’re sure to find a wine to suit your taste. Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success.
From The Back Cover:
Few pleasures are more gratifying than pouring a glass of fine wine, admiring its clarity and color, savoring its rich bouquet, raising it to your lips, and knowing that you made it yourself. With this complete guide to home winemaking, such pleasure can be yours with little fuss and lots of fun. The Home Winemaker's Companion will guide you as you progress from making your very first batch of kit wine to mastering advanced techniques for making wine from fresh grapes. Included are Gene Spaziani's tried-and-true recipes for 115 delectable wines…even port and champagne! Making consistently great wine at home is easy; the hardest part is being patient while your wine ages!
