Briess Traditional Dark Malt Extract, 3.3lb

Yeast nutrient for all beer, wine, cider and fermented beverages. Contains food-grade urea and diammonium phosphate for improved yeast health and performance resulting in higher quality beers and wines. Can also be used to make kombucha, sauerkraut or other fermented foods to improve the health of yeast and bacteria cultures.

Long neck bottles ideal for bottling beer, soft drinks, cider and any other homemade beverages. The amber brown glass minimizes light exposure and they are compatible with all standard bottle cappers and 26.5mm bottle caps. Includes 24 bottles, corrugated box and dividers.

This American pilsner dried malt extract will produce a light golden color and a subtle malty flavor. It can be used in any ale or lager style where a very pale color and light maltiness is desired. It is highly fermentable and creates a delicate, crisp flavor and a light-bodied beer.

A carboy brush is the best way to clean those hard to reach places in glass jugs, carboys and demijohns. This long nylon brush is tough enough to scrub those stubborn hop resins and fruit pulp yet safe enough for all glass and plastic fermenters.

The angled design allows the carboy brush to completely scrub the bottom of the carboy all the way to the edge. When pulled to the top, the angled head can easily scrub the upper areas where much of the floating debris accumulates. The flexible head can be adjusted for carboys of any shape with a total reach of over 2 1/2 feet!